5 TIPS ABOUT NASI GORENG KAMPUNG YOU CAN USE TODAY

two. Preheat three Tbsp of oil in a big pan over medium warmth. insert the dried anchovies and pan fry until eventually They may be golden brown and crisp. clear away with the oil to an absorbent paper towel We use cookies on our Web site to give you the most related practical experience by remembering your Tastes and repeat visits. By clicking â€